Bread and olives
- Marinated olives £3.50
- Garlic bread £6.00
- Garlic bread with mozzarella £6.50
- Garlic bread with mozzarella and caramelised red onion £7.00
Tapas and Starters
- Halloumi fries £8.50
served with chilli, sour cream, balsamic, chopped mint and coriander
- Wild mushroom and sourdough bruschetta £8.50
with sun blushed tomatoes and pickled shallot
- Gambas pil pil £8.95
- Tempura soft shell crab with kimchi, Gochujang mayo £14.00
served in a toasted mini brioche bun
- Pork and chorizo Scotch egg £9.50
with a spiced pepper sauce
- Beetroot carpaccio £9.50
with whipped goats cheese, rocket & honey roasted walnuts
- Crispy pork belly £9.75
served with Asian slaw and Teriyaki dressing
- Smoked mackerel pate £9.00
served with horseradish crème fraiche, beetroot crisps and glass bread
- Classic prawn cocktail £9.50
with king prawn, crispy lettuce & Mary Rose sauce, with buttered granary bread
- Jack Daniels chicken bites £9.50
finished with chilli, coriander and sesame seeds
- Potato bravas £5.50
Soft shell tacos either:
- Marinated chilli, garlic and thyme prawns, red cabbage, spring onion and avocado £11.00
- Smoked lamb, crispy lettuce & apricot, chilli & coriander salsa £10.50
To Share
- Whole burrata £14.50
served with a fresh baked focaccia bread topped with pesto topped red onion and tomato
- Mixed platter £22.50
Grilled halloumi, Parma ham, sliced chorizo, roasted Mediterranean vegetables, red pepper hummus, olive, rocket and tomato salad, mozzarella and flat bread
Salads
- Baked goats cheese & heritage tomato salad £16.00
with beetroot, asparagus, ruby chard, red onion and capers served with a light balsamic dressing
- American Cobb salad £16.00
chopped salad leaves with chicken, bacon, boiled egg, avocado, cherry tomato, blue cheese and chives
- Prawn, roasted salmon and avocado salad £14.95
with Marie Rose dressing
- Beetroot and feta salad £16.00
with chickpea and bulger wheat, ruby chard, spinach, spring onion & oregano. Finished with grapefruit and mint
Pizza & Pasta
- add a side salad for £3.95.
- King prawn linguine £18.00
with a chilli garlic and cream sauce with red onion and spinach
- Spaghetti Bolognese £15.95
- Chicken and chorizo penne £16.00
pasta with tomato sauce, green peppers and red onion finished with rocket
- Pistachio pesto penne pasta £16.50
with green peas, spring onion, sundried tomato, spinach & edamame beans finished with lemon
- Margherita pizza £15.00
with Mozzarella and tomato sauce
- Veggie pizza £15.50
with red onion, peppers, feta cheese, spinach & mushrooms
- El Diablo pizza £17.50
with Mozzarella, spicy pepperoni and chilli
- Parma ham pizza £18.00
with tomato sauce finished with rocket
- Mushroom and pancetta pizza £18.50
with mozzarella, tomato sauce, chorizo and rocket
Mains
- Roast Sirloin of beef £22.00
served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus.
- Roast chicken supreme £20.50
served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus.
- Roast lamb rump £22.00
served with seasonal vegetables, roasted potatoes, honey roasted parsnips, homemade Yorkshire pudding and homemade jus.
- Add homemade cauliflower cheese £5.25
- “Beyond Meat” vegan burger £15.50
with tomato, lettuce, vegan cheese and a brioche bun served with mixed salad (vegan)
- Homemade cod and prawn fishcakes £15.00
served with mixed salad and tartar sauce
- 6oz Burger £17.95
with tomato, cheese, lettuce in a brioche bun served with fries
- Cajun chicken breast £17.00
served with fries and salad
- Tandoori style chicken burger £18.00
with onion salad and mint yoghurt, served with masala fries
- Pan fried seabass £22.50
on a warm salad of asparagus, ruby chard, new potatoes, samphire and sun dried tomatoes and an anchovy and herb dressing
- Veggie Tower £16.50
Braised Portabello mushroom, baked butternut squash, beetroot and asparagus topped with baked goats cheese and finished with semi dried tomatoes and basil oil
Sides
- Spinach with chilli, almond and garlic £4.25
- Skinny fries £4.25
- Sweet potato fries £5.50
- Rocket and parmesan salad £4.25
- Green beans with pancetta £4.25
- Rosemary and garlic truffle fries with parmesan £5.25
- Cauliflower cheese £5.25
Kids Menu (up to 10 years old)
- Dinner £8.50
Buttered Penne with Parmesan. Spaghetti Bolognese. Penne Napolitano. Margherita Pizza with two toppings. Chicken or Fish goujons with chips and French beans. Plain burger in a Brioche bun with chips.
- Childrens Sunday Roast (Supplement £1.50
- Dessert £6.50
Two Scoops of ice cream from the Ice cream bar with two toppings.
Milk shakes
- Kinder Bueno Shake £6.50
- Oreo Shake £6.50
- Chocolate Shake £6.50
- Strawberry Shake £6.50
- Vanilla Shake £6.50
Reserve your table
Breakfast, lunch, tapas and Sunday roast in Shenfield. Call us or book online.
Please check our specials boards for extra tapas dishes and main courses. A discretionary 10% service charge will be added to tables of 6 or more. Food allergies and intolerances: before you order, please speak to our staff about our ingredients.